Experience the unmatched quality of Green (Peaberry) Estate Exclusive, a single-origin coffee meticulously cultivated in the Jarabacoa region of the Dominican Republic. Enjoy cupping notes of a mellow, smooth, and creamy body, enriched with hints of almonds and concluding with a sweet vanilla soymilk finish. This exceptional varietal, Red Caturra, flourishes at an elevation of 1300 meters above sea level, delivering coffee that truly embodies the essence of Dominican craftsmanship. Perfectly suited for a medium-dark roast, this washed process coffee promises to captivate your palate with every sip. Savor the true essence of Dominican coffee with Cafe De Mi Tierra Do's exclusive offering.